Trattoria da Burde, Traditional Tuscan restaurant in Florence, Italy
Trattoria da Burde is a restaurant with an attached grocery shop, combining meals with regional products available for purchase. The space functions as both a dining venue and a place to buy local ingredients and food specialties.
The establishment opened as a small shop in 1907 and moved to its current location in 1927. It has remained under family management continuously since then.
The trattoria serves regional dishes like ribollita and farinata di cavolo nero prepared according to Tuscan family traditions. Visitors experience how locals have cooked these recipes for generations, connecting everyday meals to the region's food culture.
The restaurant is located at Via Pistoiese 154 and operates Monday through Friday from 9 AM to 5 PM, with evening service on Fridays until 11 PM. Visitors should confirm opening hours since times may vary seasonally.
Andrea Gori, the resident sommelier, curates an extensive wine collection and organizes specialized wine-tasting events throughout the year. His selection allows guests to gain deeper knowledge of Tuscan wines and their regions of origin.
The community of curious travelers
AroundUs brings together thousands of curated places, local tips, and hidden gems, enriched daily by 60,000 contributors worldwide.
