The Smith, American restaurant in Penn Quarter, Washington, D.C., US
The Smith is an American restaurant in Penn Quarter featuring a large dining room with a full-service bar and classic American dishes including oysters, steaks, and burgers. The menu is rounded out by seasonal specials that change regularly.
The restaurant was founded in 2007 in New York's East Village and later expanded to multiple locations in major cities. The Washington, D.C. location opened on F Street NW.
The restaurant sources ingredients from local farmers and regional suppliers, which shapes the selection of American bistro dishes served here. This connection to the surrounding area influences how visitors experience the food.
The restaurant accepts online reservations and serves breakfast on weekdays, lunch, dinner, and weekend brunch with moderate pricing. The setting is open and lively, making it easy to navigate and enjoy your meal.
The restaurant has a separate private dining area that can accommodate up to 85 guests with its own bar for corporate events and celebrations. This space allows visitors to host fully private occasions.
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