이도곰탕
Idodgomtang is a beef soup restaurant in Yeoksam neighborhood, Seoul. The two-story establishment serves gomtang made with prime Korean beef parts and offers refillable broth, along with pickled vegetables and side dishes.
The restaurant operates under third-generation family ownership, tracing its roots to a physician who created a secret broth formula. The business has maintained this family tradition across multiple decades.
The restaurant's name reflects a family lineage devoted to serving gomtang, a traditional Korean beef soup. The space feels welcoming and simple, designed for guests who want to share meals together in a relaxed setting.
Food arrives quickly after ordering, and you can request extra broth or noodles at any time. The restaurant has parking available and operates from early morning through late evening hours.
The soup can be ordered with rice noodles instead of rice, offering a taste similar to Vietnamese pho. This lighter variation allows diners to experience the dish in a different way.
The community of curious travelers
AroundUs brings together thousands of curated places, local tips, and hidden gems, enriched daily by 60,000 contributors worldwide.
