Outback Steakhouse, American restaurant in Pensacola, US.
Outback Steakhouse is a restaurant in Pensacola serving grilled steaks, seafood, and chicken prepared with seasoning techniques inspired by Australian cooking. The kitchen offers a full bar and sides that complement the main dishes.
The chain began in Tampa, Florida in 1988 with the goal of bringing Australian-inspired dining to American customers. This Pensacola location represents the chain's growth across the United States.
The restaurant incorporates elements of Australian dining traditions through its menu selections, including signature steaks and specialized cooking techniques.
This location sits along Airport Boulevard with convenient parking for visitors arriving by car. You can dine indoors, on an outdoor patio, order for pickup, or have food delivered to your location.
The dessert menu features a Chocolate Tower, a six-layer cake topped with whipped cream and raspberry sauce. This indulgent treat draws diners who want to finish their meal with something sweet.
The community of curious travelers
AroundUs brings together thousands of curated places, local tips, and hidden gems, enriched daily by 60,000 contributors worldwide.
