Entrecôte Café de Paris, Swiss steak restaurant in Riyadh, Saudi Arabia.
Entrecôte Café de Paris is a beef-focused restaurant in Riyadh that serves premium cuts with its signature sauce, accompanied by fresh green salad and hand-cut fries. The menu features options ranging from tender filet to richer Wagyu preparations.
The concept originated in Geneva in the 1930s and developed its signature sauce recipe at that time. The restaurant idea later expanded to other cities, including Riyadh where it operates today.
The restaurant brings together French culinary customs and Arab hospitality traditions, visible in how guests are welcomed and served. The space reflects a blend of European dining etiquette and local warmth.
You can reserve tables in advance through messaging apps or the restaurant website. The place tends to get busy, especially on weekends and during evening peak hours, so planning ahead is helpful.
The signature sauce is prepared following an original recipe that remains closely guarded. This secrecy is part of what has made the restaurant distinctive since its early days.
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