La Capitelle, Fine dining restaurant in Mirmande, France
La Capitelle is a fine dining restaurant located in the village of Mirmande in France's Drôme region. The establishment features a vaulted dining room with a fireplace and an outdoor terrace, each space with its own character and view.
The name refers to traditional dry stone shelters that were once built by shepherds and winegrowers in the Drôme region as refuge from the elements. These structures inspired the identity of the modern restaurant.
The chef combines ingredients from the surrounding Vercors and Provence regions with modern cooking techniques, offering a contemporary take on local French cuisine. What appears on the plate reflects what each season brings to the area.
The restaurant welcomes guests from February through December, with seating for about 30 people indoors and about 40 on the terrace. It helps to check which space works for your group, especially during warmer months when the terrace fills quickly.
The vaulted dining room with fireplace echoes the traditional stone structures that inspired the restaurant's name. From the terrace, views open across the Drôme valley toward the surrounding hills.
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