Casarão 54
Casarão 54 is a restaurant in Araçariguama housed in a 17th-century farmhouse that serves countryside specialties. The building preserves its original character with thick walls and simple furnishings, while the kitchen offers wood-fired meats like roasted pork with crispy skin and beef ribs, along with homemade pasta dishes.
The house was built in 1628 and was originally part of a working farm in the region. The restaurant was founded by a family about 48 years ago and is now run in its third generation, preserving traditional recipes and simple cooking methods passed down through the family.
The restaurant reflects rural cooking traditions passed down through generations, blending Italian and local influences. Visitors experience homemade flavors and family heritage through the slow-cooked dishes served in an old farmhouse setting.
The restaurant is easily accessible via the Castelo Branco highway, exit 54, and offers free parking on site. It is open Tuesday through Sunday and on holidays, accepts credit cards, and portions are generous and meant for sharing among groups.
The restaurant features a small lake with ducks where visitors can stroll or enjoy the surroundings from a pedal boat. This green setting beside the rustic hospitality makes the visit an experience that combines relaxation with good food.
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