Khandani Rajdhani, Traditional North Indian restaurant in Indiranagar, India.
Khandani Rajdhani is a vegetarian restaurant inside Orion Mall in Rajajinagar, Bengaluru, serving Gujarati and Rajasthani cuisine in the thali format. Food arrives on large metal platters, with multiple preparations presented at once and successive courses added as the meal progresses.
The restaurant opened in Bangalore as one of the first places to bring the traditional North Indian thali dining format to South India. This helped introduce that style of cooking to a region that had little previous exposure to it.
The menu draws from cooking traditions of Gujarat and Rajasthan, with dishes that rotate according to the season. The ingredients and preparation methods shift with local harvests, so the meal reflects what those regions produce at a given time of year.
The restaurant sits inside Orion Mall and tends to fill up on weekends, so booking ahead is a good idea. The meal unfolds over several courses, so it helps to arrive without time pressure.
Around 72 different dishes are prepared each day, and every component of the thali is refilled as many times as the guest wants. This unlimited replenishment is not a special offer but a standard part of how every meal works here.
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