Hai Hai, Vietnamese restaurant in Northeast Minneapolis, US
Hai Hai is a Vietnamese restaurant in Northeast Minneapolis that prepares traditional dishes using regional ingredients in a modern space with bright design elements. The establishment serves familiar classics like pho alongside regional specialties and offers both table service and takeout options.
The restaurant occupies the former 22nd Avenue Station location and transformed a previous strip club into a Southeast Asian culinary destination. This conversion shows how spaces in the neighborhood have been reimagined for new purposes.
The dining space reflects Chef Christina Nguyen's connection to her Vietnamese background while celebrating the flavors discovered during travels across Southeast Asia. Visitors experience cooking that honors these personal influences through the careful selection of ingredients and preparation methods.
The place offers a mix of familiar and less common Vietnamese dishes to meet different preferences. Visitors can dine in or take their meals away, depending on what works best for their plans.
Chef Christina Nguyen received the James Beard Award for Best Chef Midwest in June 2024, bringing new recognition to Vietnamese cuisine in Minneapolis. This honor highlights the caliber of work being done at the restaurant.
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