Nasi Goreng Kebuli Apjay Pak Ivan Panglima Polim IX, Indonesian street food restaurant in Melawai, Jakarta
Apjay Pak Ivan is a street-side restaurant on Panglima Polim IX serving Nasi Goreng Kebuli, a mixture of Indonesian fried rice with Middle Eastern spices and tender meat. The dish is prepared daily by hand in open woks, and the simple setup with plastic chairs shows directly how the food is made.
The restaurant started as a simple street stall where the owner prepared his recipe for neighbors and passersby. Over time, its popularity grew until a permanent establishment was built at this location, where it continues to draw visitors today.
The dish represents how Middle Eastern spices have become woven into Jakarta's food culture and are enjoyed by people from the neighborhood. You can observe at the stall how cooks blend traditional frying methods with flavors that come from across the sea.
The restaurant has an open kitchen where you can watch the cooking process while you wait or eat. The location is accessible by car and also offers delivery service, so visitors can eat flexibly depending on their schedule.
The spice blend for the dish is not simply imported but was adapted by the owner to harmonize with locally available meat and rice. This customization makes every plate different from what you find in restaurants with standardized recipes.
The community of curious travelers
AroundUs brings together thousands of curated places, local tips, and hidden gems, enriched daily by 60,000 contributors worldwide.
