Opa's Best
Opa's Best is a restaurant in Tucson that serves Greek-American food. The menu features grilled meat skewers, slow-roasted lamb, burgers, and house-made baklava for dessert, alongside beer, wine, and cocktail options.
The restaurant was founded by brothers Qais Papoutsis and Nawid Esar, who wanted to introduce Greek flavors to American diners. Over time, Opa's Best has become an established part of Tucson's food scene and earned a reputation for reliable quality.
The restaurant is located on East Broadway in Tucson and opens at 11 in the morning until 9 in the evening on weekdays, extending to 10 on Fridays and Saturdays. Takeout and home delivery are available, and catering services can be arranged for events and gatherings.
The restaurant is known for its house-made baklava, a traditional Greek pastry that many visitors enjoy after their main meal. It sometimes appears at local events like Tucson comic conventions and farmers markets, giving guests chances to try the food in different settings.
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