Gyojasang, Korean restaurant in the City of Brussels, Belgium
Gyojasang is a Korean restaurant on Boulevard Anspach in the City of Brussels, a short walk from the Grand Place and the Bourse. The interior has a casual feel with shared tables, a bar area, and pool tables alongside the dining space.
Gyojasang opened in the early 2000s and was among the first Korean restaurants to establish itself in central Brussels. Over the years, the menu grew to cover a wider range of classic Korean dishes, and the venue gradually added a bar and recreational area to its original dining setup.
The restaurant draws both the Korean community in Brussels and locals curious about Korean food, creating a mix of regulars and first-time visitors. Dishes like bibimbap and bulgogi are prepared following traditional recipes, so the menu reads like a genuine introduction to Korean cooking.
The restaurant sits on Boulevard Anspach and is easy to reach on foot from the De Brouckère and Bourse metro stations. Booking ahead for dinner is a good idea, as the place fills up during peak hours, especially on weekends.
Alongside the kitchen, Gyojasang offers pool tables so guests can play a game after eating without leaving the venue. This turns a dinner visit into a longer evening out, which is part of how the place is used by many regulars.
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