Brique Land - Brique House, Brewpub and pizzeria in Saint-André-lez-Lille, France.
Brique Land is a brewpub and pizzeria located in a renovated industrial building with an enclosed garden area that stays accessible year-round. The garden features heating and coverage to protect from the elements.
The site was once an industrial facility that has been converted into a dining establishment. The transformation preserved elements from the original structure while adapting the space for modern restaurant operations.
The restaurant draws on northern French cooking traditions alongside Italian pizza making, presenting both regional dishes and Neapolitan-style pizzas to visitors. The menu shows how these two culinary worlds come together in the kitchen.
The venue offers free parking and is easy to find at 27 Rue Felix Faure. Visitors will find it open daily with extended hours available on weekends.
The on-site brewery creates experimental beers using unconventional fermentation methods that differ from traditional brewing. These special creations offer flavors not found in standard breweries.
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