TOO Restaurant, Mediterranean restaurant in 13th arrondissement, Paris, France
TOO Restaurant is a restaurant on the 25th floor of TOO Hotel in the 13th arrondissement of Paris, France. The dining room is fully enclosed in glass, offering views in every direction over the rooftops of the city.
The TOO Hotel and its restaurant were born from the transformation of the 13th arrondissement, a neighborhood that changed greatly from the 2000s onward. New buildings and cultural venues reshaped this southeastern part of Paris within a relatively short period.
Chef Benjamin Six brings together cooking methods from different parts of the world with French technique, resulting in dishes like beef tartare tacos and black cod gyoza. The menu changes regularly and reflects this playful approach to ingredients and traditions.
Booking ahead is recommended as space is limited and the restaurant fills up quickly, especially on weekends. Arriving around sunset gives a different experience of the city as the light shifts and the evening begins.
Although the restaurant sits at skyscraper height, it stands in a neighborhood not known for tall buildings, which makes the view unusually open and surprising. From here, landmarks like Notre-Dame and Montmartre appear from an angle that most Parisians themselves never see.
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