Buffalo Grill, American restaurant in Auxerre, France
Buffalo Grill is an American steakhouse in Auxerre that serves grilled meats, steaks, ribs, and chicken prepared in American style within a Western-themed dining room. The restaurant sits in a retail area and presents diners with a cohesive setting that reinforces its concept throughout the space.
The chain was founded in 1980 by Christian Picart with its first location in Avrainville and later grew across France. This early foundation allowed it to become a recognizable restaurant brand with multiple locations throughout the country.
The place brings together American steakhouse customs with how French diners prefer to eat, featuring table service and multi-course meal options that feel at home in the local dining culture.
The restaurant is situated in a retail area and operates from 6:00 PM to 10:30 PM Monday through Thursday, with extended hours on weekends. Visitors can take advantage of the accessible location and should keep in mind that opening times vary depending on the day of the week.
The dining room displays a curated collection of Western decorative elements that create an immersive themed experience for guests. Interestingly, the wine list features French selections that pair thoughtfully with the meat-focused American preparations on offer.
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