Galvin Bistrot & Bar, French bistro in Spital Square, London, England
Galvin Bistrot & Bar is a French bistro on Spital Square where the kitchen team prepares modern French dishes using ingredients sourced from small producers. The kitchen features wood-fired ovens and open grills that cook dishes fresh throughout the day, with both dine-in and takeaway options available.
The restaurant was established by Michelin-starred chefs Chris and Jeff Galvin next to their acclaimed dining establishment Galvin La Chapelle. This expansion reflects their commitment to bringing quality French cooking to different dining styles within the same neighborhood.
The space honors French bistro traditions with a focus on small-batch charcuterie and farmhouse cheeses served in an informal setting. Diners experience the relaxed, convivial style typical of casual Paris establishments, where simplicity and quality ingredients matter most.
The establishment opens daily from 11:30 AM and welcomes guests until midnight, offering seating both indoors and on the outdoor terrace. Access to the location is straightforward using public transport, and visitors can choose to dine in or collect takeaway items based on their preference.
Large copper tanks above the bar store fresh Czech Pilsner on tap, adding an unexpected element to the beverage program. The outdoor terrace mimics the style of Paris sidewalk cafes, letting visitors eat while watching the activity around the square.
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