Les Enfants Rouges, Mediterranean restaurant in Ecusson district, Montpellier, France.
Les Enfants Rouges is a restaurant in the historic center that serves tapas, sharing plates, and pintxos in a warm setting with an outdoor terrace. The space blends an inviting interior with open-air seating in the heart of the medieval district.
The name comes from a celebrated 16th-century Parisian market and honors the French bistro tradition within Montpellier's medieval district. This choice links the history of two cities and pays respect to a classic French establishment.
The place highlights local wine and Mediterranean cooking through dishes meant for sharing. You can taste how Spanish and French culinary traditions come together on the same table.
The restaurant is open daily from 6:00 PM to 1:00 AM and offers dishes starting around 22 euros. Its location in the center makes it easy to access, and the outdoor terrace is especially pleasant on fair days.
The wine list showcases an impressive collection of local estates from the Languedoc region. Homemade specialties like potato and pepper tortilla show the commitment to traditional, handcrafted dishes.
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