Anthony's at Cap Sante Marina
Anthony's at Cap Sante Marina is a waterfront restaurant in downtown Anacortes, Washington, overlooking the marina and harbor boats. The building features large windows for natural light, two outdoor decks including one with a fireplace, and a private room that accommodates up to 28 people with water views.
The restaurant has been part of the Anacortes community for many years and has become a popular gathering place for locals and travelers. Its long presence at the harbor connects it to the fishing and maritime heritage of the region.
The restaurant takes its name from a longstanding local dining tradition in the region. It serves as a gathering place where the working harbor culture of Anacortes remains visible through the daily activity of fishing boats and maritime traffic outside the windows.
The restaurant is located downtown with free parking next to the building, and boaters can use guest moorage at the marina. It is open most days from late morning to evening with extended hours on weekends and daily happy hour in the late afternoon.
The restaurant is part of a regional chain known for fresh northwest seafood sourced from nearby coastal waters. Chef Michael Ludemann oversees the kitchen and works with seasonal local ingredients that reflect regional traditions and traditions of the coast.
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