Auberge de l'Épine, French restaurant in Itteville, France.
Auberge de l'Épine is a French restaurant in Itteville with three distinct dining areas designed for different preferences. Guests can choose between a front veranda room, a spacious back dining hall, and an outdoor garden setting.
The restaurant was established by Stéphane Peloin and has maintained its location on Avenue du Général Leclerc. The establishment has proven itself as a lasting dining destination in the area over time.
The restaurant draws on local ingredients and traditional French cooking methods that reflect the Essonne region's food heritage. This approach shapes the different menus that guests experience throughout their visit.
The restaurant operates from Wednesday to Saturday evenings starting at 19:30, with late service available on weekends until around midnight. Daytime visits are possible on Sundays from noon to 17:00.
The restaurant offers a special children's menu that presents regular dishes in smaller portions. This allows young diners to discover and enjoy French cuisine in a way suited to their needs.
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