Le Bistro du Périgord, Regional French restaurant in Latin Quarter, Paris, France
Le Bistro du Périgord is a regional French restaurant in Paris's Latin Quarter serving authentic southwestern cuisine. The menu centers on duck confit, truffle dishes, and other specialties sourced directly from producers in the Périgord region.
The restaurant took root in the Latin Quarter and has maintained traditional southwestern French cooking methods and recipes passed down through generations. This continuity reflects the enduring importance of Périgord cuisine in Paris's dining scene.
The restaurant embodies dining customs from southwestern France, where meals unfold slowly with multiple courses paired alongside regional specialties and local wines.
The establishment is located on Rue Saint Jacques in the Latin Quarter with extended hours running from early morning until after midnight. While wheelchair access is limited, the staff accepts major credit cards for payments.
The kitchen sources ingredients directly from Périgord producers and changes its menu daily to highlight seasonal items like truffles and other local products. This direct link to producers in the home region brings the flavors of the southwestern countryside into every dish.
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