L'Arsenal

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L'Arsenal

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L'Arsenal, Restaurant in Nancy, France.

L'Arsenal is a welcoming restaurant tucked into the heart of Nancy at Place de l'Arsenal, where the atmosphere feels warm and relaxed from the moment you step through the door, with decor that mixes traditional touches and modern comfort in a way that invites you to settle in and enjoy a good meal.

The building sits in a historic part of Nancy near old structures from the 18th century, and its name recalls the city's past as a center of craftsmanship and military activity, though today the space has been transformed into a dining spot where the past and present blend together naturally.

The restaurant serves French cuisine that reflects Nancy's culinary traditions, with dishes that balance classic flavors and contemporary touches, giving visitors a real taste of the region's food culture in a setting that feels both familiar and special to locals and travelers alike.

The place is located at 24 Place de l'Arsenal and offers lunch and dinner service, with a daily changing menu that usually features two options presented on a chalkboard, making it easy to choose a satisfying meal at a reasonable price in the upper range of local dining.

Every day the kitchen prepares a fresh slate of dishes written on a chalkboard, so no two visits feel exactly the same, and this simple approach keeps the dining experience lively and personal, like eating at a friend's table where the menu is always a pleasant surprise.

Location: Nancy

Address: 24 Pl. de l'Arsenal, 54000 Nancy

Phone: +33383321101

Website: http://restaurant-l-arsenal.fr

GPS coordinates: 48.69689,6.17767

Latest update: December 2, 2025 15:42

Restaurants in Nancy: French cuisine, bistros and international dishes

The dining scene in Nancy gives a glimpse of French cuisine in all its forms. You’ll find local bistros, restaurants in old houses, and some international spots from Italy, Japan, Thailand, or Lebanon. Some chefs work with Lorraine recipes, others put a fresh twist on French classics with modern techniques, and many create their menus around seasonal ingredients. The tables are spread throughout Nancy’s city center, but also in nearby villages like Lunéville, Richardménil, or Ceintrey. Several restaurants are housed in old buildings, where stone walls and beams sit alongside simple dining rooms. Others focus on modern minimalism. Menus change often with the market’s rhythm, offering fixed-price options to taste the chefs’ work without spending too much.

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