Le Purgatoire, Wine bar in Krutenau district, Strasbourg, France.
Le Purgatoire is a wine bar in the Krutenau district housed in a stone building with exposed beams and stained glass windows. The walls throughout the dining space are decorated with hundreds of wine bottles that form an extensive collection.
The site began in 1550 as Renard Prêchechant and developed into a gathering place for wine enthusiasts over several centuries. This long history established it as a permanent fixture in the local tavern tradition.
The place is known for serving French specialties in individual Staub jars, such as veal kidneys in mustard cream or poultry from Vallée d'Auge with apples. The style of serving in small portions reflects a regional food culture that values craftsmanship and quality ingredients.
The place has a relaxed setting where you can explore the wine collection while dining. Opening hours span most of the day and late into the evening, so visiting during quieter times in the afternoon may offer a more comfortable experience.
The kitchen offers dishes that can be ordered in various sizes according to preference, from individual market products to mini cocottes with prepared dishes. This flexible system lets guests choose their portion size based on appetite.
The community of curious travelers
AroundUs brings together thousands of curated places, local tips, and hidden gems, enriched daily by 60,000 contributors worldwide.
