Rib Country BBQ, Barbecue restaurant in Murphy, North Carolina
Rib Country BBQ is a barbecue restaurant in Murphy, North Carolina, where meats are smoked over selected hardwoods in a wood-burning smoker and basted with a secret sauce during cooking. The menu features individual plates and family-size portions of several types of smoked meat.
This restaurant is part of a small chain that grew from Georgia into North Carolina while keeping traditional barbecue methods intact. The expansion across state lines shows how this style of cooking spread through the region.
Western North Carolina barbecue traditions show up in the ketchup-based sauce here, which contrasts with the vinegar-based styles common further east in the state.
The restaurant offers individual plates and family-size meals, with a Wednesday special featuring chicken wings at a reduced price. Plan to visit during off-peak hours if you prefer a quieter experience, and be ready for the smoky smell that fills the dining area.
The restaurant serves a country-made onion loaf that consists of hand-breaded and fried onions formed into a ring shape. This dish shows the hands-on cooking approach that goes into many of the sides and specials offered here.
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