Speck Stube, Traditional pizzeria and steakhouse in Bardolino, Italy
Speck Stube is a pizzeria and steakhouse with indoor seating for around 200 guests and outdoor tables for about 300 people in a garden with mature plants and cooling fans. The restaurant uses traditional wood-fired cooking methods across its various service areas.
The restaurant has been operated across generations in Bardolino and maintains cooking methods rooted in the region's culinary traditions. These practices were passed down over time and continue to shape how food is prepared.
The menu brings together local cold cuts and cheeses alongside wood-grilled meats, traditional Italian pasta dishes, and desserts made in-house.
The restaurant operates seasonally from April through November, serving both lunch and dinner at different times. The outdoor area is well-ventilated for warmer days, while the indoor space accommodates guests when cooler.
The garden includes a private playground for children and multiple screens throughout the space broadcast sports events for guests who want to follow games while dining. This makes it a popular gathering spot for sports fans and families.
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