Isolé

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Isolé, Modern cuisine restaurant in Montreuil, France.

Isolé occupies a historic suburban house featuring multiple interconnected rooms and a quiet terrace surrounded by a small vegetable garden that creates a relaxed dining atmosphere.

The restaurant is housed in a traditional building near Montreuil town hall, in a city that evolved from a medieval farming community into a dynamic Parisian suburb.

Chefs Victor Gaillard and Alice di Cagno create inventive cuisine emphasizing organic and seasonal ingredients, reflecting contemporary French culinary approaches and sustainable cooking practices.

The restaurant opens Monday through Wednesday from 12:00 to 14:00 for lunch and Thursday through Friday from 19:00 to 21:00 for dinner, accessible via Mairie de Montreuil metro station on line 9.

Isolé serves watercress, hazelnut, and Pecorino Pepato arancini alongside pulled veal with sauce blanquette, creamy polenta, and button mushrooms for an original gastronomic experience.

Location: Montreuil

Address: 7 rue de rosny, 1 Rue Lucie Aubrac, 93100 Montreuil 93100

Opening Hours: Monday-Wednesday 12:00-14:00; Thursday-Friday 12:00-14:00, 19:00-21:00

Phone: +33148516504

GPS coordinates: 48.86109,2.44455

Latest update: October 27, 2025 13:13

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A selection of restaurants located in the northern and eastern suburbs of Paris, offering a variety of French, European, Asian, and Mediterranean cuisines. This collection includes establishments ranging from traditional bistros to Michelin-starred restaurants, situated in towns such as Saint-Ouen, Montreuil, Aulnay-sous-Bois, and Noisy-le-Grand.

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