Le Vaudeville, Art Deco brasserie in 2nd Arrondissement, France
Le Vaudeville is an Art Deco restaurant in Paris with marble columns, mosaic floors, and brass fixtures throughout the dining space. The interior displays classical French design through dark wood, comfortable seating, and period lighting that creates a refined yet welcoming atmosphere.
The establishment opened in 1918 and was reconstructed by Solvet Père et Fils following First World War damage. This restoration made it an important landmark in Paris's post-war revival, particularly for the financial district nearby.
The restaurant embodies classic French dining traditions through its menu of langoustines, escargots, and onion soup, drawing locals and visitors who value these time-honored recipes.
The restaurant sits opposite the Stock Exchange near Bourse Metro station and welcomes guests daily with continuous service throughout the day. Its location makes it easily accessible by public transportation and convenient for those exploring the financial district on foot.
The restaurant partners with Angelina patisserie to offer their signature millefeuille dessert, connecting diners to one of Paris's most renowned pastry makers. This collaboration allows visitors to experience two notable Parisian establishments in a single evening.
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