Lipen, Authentic Neapolitan pizzeria in Lesmo, Italy
Lipen is a Neapolitan pizzeria in Lesmo featuring a traditional wood-fired oven and open kitchen where chefs prepare pizzas with carefully selected ingredients from Italian producers. The layout allows diners to watch the cooking process unfold directly.
This establishment opened in 1993 and joined the Associazione Verace Pizza Napoletana in 2005. The certification confirmed its commitment to authentic preparation methods.
The restaurant follows traditional Neapolitan pizza-making methods that shape how food is prepared and served here. This approach creates an experience rooted in authentic Italian culinary practices.
The restaurant is located in the Canonica Lambro area and operates Wednesday through Monday with both lunch and evening service. Plan your visit accordingly, as it closes between the two service periods.
The establishment created Legre Spirit of Longboard, a specialized distilled beverage developed through collaboration with professional distillers. This unusual creation reveals the kitchen's willingness to venture beyond traditional pizza-making.
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