Indique
Indique is a restaurant in Bangkok serving Indian food with modern cooking techniques. Located on the second floor of a new complex in Khlong Toei, it features an outdoor terrace with bold purple and gold velvet decor, pastel chandeliers, and glass-topped tables.
The restaurant was founded by Gurveer Sachdev, from a family of restaurant owners, to explore a fresh approach to Indian cuisine. Chef Sidakpreet Singh, formerly at Delhi's Hyatt Regency, leads the kitchen using modern presentation techniques like spherification and molecular cooking.
The name Indique signals the Indian food served here. The restaurant blends traditional Indian flavors with playful, modern presentation techniques in its cooking and decor.
The restaurant sits on the second floor, offering a somewhat removed setting from busy streets that allows diners to relax. Reservations are recommended, especially on weekends, to secure a table.
The owner, Gurveer Sachdev, entertains guests with card tricks and small illusions during meals. This unexpected element transforms each visit into an entertaining experience that goes beyond just eating.
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