Crêperie St. Michel, Traditional crêperie in Auray, France
Crêperie St. Michel is located in a stone building on rue du Belzic with seating for guests in an indoor dining area and an outdoor terrace. The restaurant specializes in buckwheat galettes and wheat crêpes and can accommodate around 49 diners.
The establishment continues a centuries-old tradition of Breton crêperies that developed when buckwheat was introduced to the region in the 12th century. This craft has remained a steady part of the region's food heritage since then.
The kitchen prepares buckwheat galettes and wheat crêpes following Breton customs with local ingredients and traditional methods that reflect regional food culture. These dishes remain central to how locals and visitors experience dining in this part of France.
The restaurant is open Monday to Tuesday and Thursday to Saturday evenings, with an additional lunch service on Wednesday. Groups of 12 or more people can make reservations, and a dedicated children's play area is available.
The restaurant features a reserved play area designed specifically for children, making it a family-friendly spot. This space allows parents to dine at ease while kids stay entertained close by.
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