Chimarrão, Brazilian steakhouse in Parque das Nações, Portugal.
Chimarrão is a Brazilian steakhouse in Parque das Nações that serves meat specialties in traditional rodízio style, with servers bringing different grilled cuts directly to your table. The meal is rounded out with a large salad bar and various side dishes.
The restaurant opened in 1987 and introduced the first authentic Brazilian rodízio concept to Portugal's food scene. Since then it has become a well-known spot for this particular grilling style.
The name comes from a traditional mate-sharing ritual practiced by indigenous communities in southern Brazil. This connection to Brazilian culture shows in how the restaurant welcomes guests with warm hospitality and a focus on sharing meals together.
The restaurant sits on Alameda dos Oceanos and opens for both lunch and dinner service every day. With seating for around 100 guests, it is wise to avoid peak times or call ahead to secure a table.
The meat preparation follows specialized techniques, with staff grilling and carving different cuts directly at your table. This creates an interactive dining experience where you can watch the entire process from heat to plate.
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