Blapbach, Mountain restaurant in Trubschachen, Switzerland
Blapbach is a mountain restaurant at 1120 meters elevation between Eggiwil and Trubschachen with multiple dining spaces, a guest room for 36 people, and halls accommodating up to 140 guests. The facility can serve groups of various sizes and types of occasions.
Friedrich Arthur acquired the property in 1922 and ran it for decades as a combined restaurant and farm. In 1987 the operations separated and the restaurant continued as a standalone business.
The restaurant is known for serving regional dishes prepared with local ingredients that reflect the area's food traditions. Guests can dine indoors or on the sheltered terrace while taking in the surroundings.
The restaurant is open Tuesday through Sunday with extended hours Thursday to Saturday until 23:00. The location is wheelchair accessible throughout and accepts multiple payment methods, making visits convenient.
The restaurant features a webcam that displays live views toward the northeast and southeast, allowing visitors to see the outlook before arriving. These real-time images let guests preview the mountain views from home.
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