La Croix Blanche, Fine dining restaurant in Saint-Brieuc, France.
La Croix Blanche is a fine dining establishment housed in a refined building with garden views, serving contemporary French gastronomy prepared with fresh, regional ingredients.
The restaurant has operated for thirty years in Saint-Brieuc and came under the leadership of brothers Geoffrey and Quentin Rouxel in 2017. This change marked a new chapter while respecting the house's established traditions.
The establishment earned the Maître Restaurateur certification, showing its dedication to sourcing only fresh, seasonal, and local ingredients for its dishes.
The establishment serves dinner Wednesday through Saturday at 19:30 and offers Sunday lunch between 12:15 and 13:30. Reservations are recommended to secure a table at this popular spot.
During the pandemic, the establishment created Q'home au Resto, an innovative takeout service that delivers restaurant-quality meals on proper dining plates. This offering shows how the team maintained its standards even during challenging times.
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