Tolido's Espresso Nook, Breakfast restaurant and café in Central, Singapore.
Tolido's Espresso Nook is a breakfast restaurant and café that pairs Western dishes with local specialties. The menu ranges from truffle scrambled eggs and pandan pancakes to a signature prawn laksa pasta.
The restaurant opened in 2013 through the partnership of three founders whose names - Douglas, Tony, and Linda - combined to create the establishment's name. The business has been guided by their shared vision since its founding.
The menu bridges Western breakfast classics with local ingredients such as pandan leaves and gula melaka, reflecting Singapore's food culture on the plate. Visitors experience how traditional flavors meet international cooking techniques here.
The spot sits beneath HDB housing along Crawford Lane and operates Tuesday through Sunday from 8:00 to 18:30. Prices are moderate and the location is easy to find when exploring the neighborhood on foot.
The place is known for its sea salt caramel mocha, offered since 2014. Alongside this, unusual coffee drinks made with butter or coconut oil are served, the kind you don't find everywhere.
The community of curious travelers
AroundUs brings together thousands of curated places, local tips, and hidden gems, enriched daily by 60,000 contributors worldwide.
