Goryeo Samgyetang City Hall Branch, Korean ginseng chicken soup restaurant in Jung District, South Korea
Goryeo Samgyetang is a restaurant that prepares traditional Korean ginseng chicken soup by stuffing whole young chickens with garlic, rice, jujubes, and ginseng. The finished bowl is served in hot broth in earthenware vessels, offering both physical warmth and flavor.
This restaurant near Gwanghwamun Square has maintained its traditional cooking methods and recipes since the 1960s, preserving authentic Korean culinary practices. The decades of continuity show how this dish has kept an unchanged method of preparation over a long period.
This dish represents a core element of Korean dining culture and is traditionally eaten during summer months to restore energy and maintain health. Visitors come here to connect with a meal that has brought generations of families together.
The place is open Monday through Friday from 10:30 AM to 9:00 PM, closing earlier on weekends at 8:30 PM. Visitors should keep this in mind when planning their visit, especially if they wish to come on weekends.
Each chicken contains carefully measured portions of fresh ginseng, creating a flavor that balances medicinal properties with culinary skill. This balance makes the dish more than just a meal for many visitors.
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