Boston Fish Market, Seafood restaurant in Des Plaines, United States
Boston Fish Market is a seafood restaurant in Des Plaines that operates as both a dining establishment and a wholesale distribution hub. The facility processes large quantities of fresh fish weekly and supplies restaurants and food retailers across the country.
The business was founded by Executive Chef Louis, who built his expertise through years of fishing in the Mediterranean, particularly in Turkey and Greece. This background shaped the creation of an establishment centered on freshness and quality.
The restaurant blends traditional seafood cooking methods with Mediterranean flavors, serving dishes like grilled octopus and seafood fettuccine alfredo. The kitchen emphasizes simple, flavorful preparations that let the quality of the raw ingredients shine through.
The restaurant serves both dine-in meals and takeout options, with online ordering available for quick pickup. The proximity to the distribution operations means the fish selection is consistently very fresh.
This is one of the few places in the region where customers can access fish from a major wholesale distributor while dining as a regular restaurant guest. Visitors effectively experience quality that usually only reaches professional buyers.
The community of curious travelers
AroundUs brings together thousands of curated places, local tips, and hidden gems, enriched daily by 60,000 contributors worldwide.
