Don Peppe pizza e cucina co’ core, Italian restaurant in Venice, Italy.
Don Peppe pizza e cucina co' core is an Italian restaurant in Marghera that specializes in traditional dishes made with local ingredients, particularly pizza, pasta, and fresh seafood. The kitchen prepares these classics using handcrafted methods and carefully chosen regional products.
The restaurant was founded with a commitment to regional cooking traditions and has maintained this focus over time. This dedication appears in how the kitchen sources and selects ingredients with careful attention to their origin.
The restaurant's name includes 'co' core', meaning 'with heart' in the local dialect, and this philosophy shapes how dishes are prepared with personal care. You can feel this dedication in the way ingredients are selected and cooked throughout the menu.
The restaurant is located in Marghera and offers mid-range pricing with comfortable dining conditions. It is easily accessible and a good place to enjoy lunch or dinner without expecting long waits or overwhelming crowds.
The restaurant introduced the Oro Rosso selection in 2017, a program that guarantees product traceability through specific seed cultivation methods. This system allows diners to know exactly where their ingredients come from.
The community of curious travelers
AroundUs brings together thousands of curated places, local tips, and hidden gems, enriched daily by 60,000 contributors worldwide.
