Urrechu, Spanish restaurant in Pozuelo de Alarcón, Spain
Urrechu is a restaurant in Pozuelo de Alarcón that presents Basque cuisine with seasonally changing offerings. The menu focuses on quality meat cuts and fresh seafood sourced directly from local markets.
The restaurant was founded as part of an established restaurant group and has consistently pursued the highest quality standards since its opening. These principles have made it a recognized address in Spanish gastronomy over many years.
The kitchen showcases Basque culinary traditions through regional recipes and local ingredients visible in everyday preparation. Visitors experience this heritage in each course, from classic fish dishes to traditional meat preparations.
The location is about 20 minutes from central Madrid and is easily reached by car or public transport. Reservations can be made by phone or online, and the establishment has separate dining rooms for special occasions.
The menu is completely changed four times a year to integrate new seasonal ingredients and keep the kitchen fresh. At the same time, certain signature dishes remain available year-round and form the culinary identity of the house.
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