Le 59, Fine dining restaurant in Aix-les-Bains, France.
Le 59 is a restaurant housed in a former grocer's shop on Casino Street in the heart of town. The kitchen prepares modern dishes using seasonal produce and creates combinations from vegetables, fruits, fish, and meat.
The restaurant opened in 2010 when brothers Boris and Cedric Campanella founded it following their work at Chateau de Candie in Chambery. Their background from that establishment shaped the direction of this place.
The establishment maintains high culinary standards through precise techniques and innovative combinations of vegetables, fruits, fish, and meat.
The restaurant opens Wednesday through Sunday and operates by reservation only. It is best to arrange a table in advance to ensure a spot.
Customers can select from multiple menu options, including the seasonal menu at 69€ and the Riviera menu available in 7 courses at 98€.
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