O'Recanto, Seafood restaurant in San Sebastián de los Reyes, Spain.
O'Recanto is a seafood restaurant with multiple dining areas, white tablecloths, and large windows that fill the rooms with natural light. The interior combines wooden furniture with contemporary design, creating a bright and welcoming space for guests.
The establishment opened in 2002 and introduced Galician seafood cooking methods to the northern Madrid metropolitan area. It has maintained this culinary focus as its foundation since its beginning.
The menu shows Galician cooking traditions through fresh shellfish such as percebes and mussels sourced regularly from coastal suppliers.
The restaurant accepts group reservations and operates with extended hours on weekdays and Saturdays compared to shorter schedules on Sundays. It is advisable to plan ahead, especially when visiting with larger groups or during busy periods.
Customers from the Madrid region receive special discounts when picking up collection orders, making premium seafood more accessible to locals. This offer makes it easier for residents to enjoy Galician specialties regularly.
The community of curious travelers
AroundUs brings together thousands of curated places, local tips, and hidden gems, enriched daily by 60,000 contributors worldwide.
