Restaurante Italpast, Italian restaurant in Campana, Argentina.
Restaurante Italpast is an Italian restaurant in Campana, Argentina, serving handcrafted pasta dishes and Mediterranean seafood specialties. The kitchen pairs classic sauces with fresh fish preparations and a range of housemade noodles.
The business started as a street bread vendor before growing into a pasta factory and finally opening as a full restaurant in 1995. That shift from small craft operation to sit-down dining shaped the style of cooking still found there today.
Italpast follows Sardinian cooking traditions, making gnocchi and pasta from recipes passed down through generations. Guests can also stop at the attached deli counter to take home housemade sauces and oils.
The restaurant sits on Juan Dellepiane 1050 and serves lunch and dinner from Tuesday through Saturday, with Sunday service covering lunch only. Booking ahead is a good idea, especially on weekends.
Below the dining room there is an underground wine cellar holding a collection that reflects Italian wine traditions. Just next door, visitors can buy housemade preserves and specialty oils produced directly by the same operation.
The community of curious travelers
AroundUs brings together thousands of curated places, local tips, and hidden gems, enriched daily by 60,000 contributors worldwide.
