Tandoor, Indian restaurant in Palermo, Argentina
Tandoor is an Indian restaurant in Palermo featuring a clay oven kitchen where chefs prepare authentic dishes using imported spices. The menu combines traditional recipes with premium local ingredients and offers both vegetarian and meat options.
The restaurant occupies a restored building from the early 20th century in Italian-French architectural style. Original high ceilings and period details have been carefully maintained throughout the space.
The dining space blends traditional Indian decorative elements with Argentinian architectural features, reflecting both cultures through its design. Visitors notice this cultural mix in every corner of the restaurant.
The restaurant accepts reservations for dinner service every day, with extended hours on Friday and Saturday evenings. Street parking is available nearby and the staff speaks multiple languages to assist visitors.
The kitchen sources specific ingredients directly from India to ensure authentic flavors while also featuring premium Argentine beef selections on the menu. This combination of direct imports with local sourcing sets it apart from typical Indian restaurants.
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