Crêperie Les Roches de Ham, Traditional crêperie in Condé-sur-Vire, France
Crêperie Les Roches de Ham is a stone building restaurant in the Vire Valley that prepares both sweet and savory crêpes using ingredients from Normandy producers. The establishment seats 52 guests and combines a simple, rustic design with traditional cooking methods.
This family-run establishment was founded in 1958 and has maintained its original recipes throughout more than six decades of operation. Over the years it adapted to modern culinary tastes while keeping its core cooking traditions intact.
The restaurant blends Breton crêpe traditions with Norman cooking, serving regional cider in traditional bowls alongside classic galettes and sweet crêpes. Visitors experience how local ingredients and time-honored recipes shape the food culture of the region.
The crêperie welcomes visitors from April through September, Thursday through Saturday between 12:00 and 18:00. Since it operates only on weekends and summer months, arriving early helps you avoid any wait time.
The restaurant sits near hiking trails in the Vire Valley, making it a natural stopping point for walkers exploring the rural Norman countryside. This location allows visitors to mix outdoor adventure with a meal in a traditional setting.
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