Die Küche im Kraftwerk, Restaurant with rooftop terrace in Obersendling district, Munich, Germany.
Die Küche im Kraftwerk is a restaurant with a rooftop terrace in Munich's Obersendling district. The venue features an open kitchen concept where chefs prepare regional dishes in front of guests, offering breakfast, daily changing lunch menus, and evening à la carte options.
The restaurant is located in a former power plant in Munich that is protected as a historical monument and retains its original industrial architecture. This setting connects the history of power generation with modern dining, creating a distinctive environment.
The kitchen emphasizes Bavarian regional products such as South Tyrolean cured meats and sausages, as well as dry-aged beef and carefully selected German and Austrian wines. Visitors experience the flavors of the Alpine region directly on the plate and can enjoy local food culture in a relaxed setting.
The venue is wheelchair accessible, and opening hours vary throughout the week. It is helpful to check specific hours before visiting, as they differ by day.
The expansive rooftop spans two levels and gives guests different views of the city from various points. The space serves private gatherings and business events, accommodating up to 200 people.
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