La Marianna, Seafood restaurant in Borgo di San Giuliano, Rimini, Italy.
La Marianna is a seafood restaurant in the San Giuliano neighborhood that prepares fresh fish and shellfish delivered daily by local fishermen from the Adriatic. The menu features regional specialties like monkfish, oysters, and fritto misto prepared following traditional recipes from this coastal area.
The establishment was founded in 1908 as a small inn that served both meals on the ground floor and provided lodging upstairs for traveling visitors. Over time it evolved to focus solely on its restaurant operations in this historic quarter.
The restaurant honors local fishing traditions through the way it prepares seafood using daily catches from nearby waters. Diners experience how ingredients sourced from local boats become dishes that reflect generations of cooking in this area.
The restaurant opens only in the evening and serves primarily dinner service, with closed days on certain weekdays throughout the year. Its location in the city center near the river makes it easy to reach on foot and explore the surrounding neighborhood.
From several tables in the dining room you can see the ancient Roman bridge that has shaped this place for nearly 2000 years. This view while eating connects the meal with the ancient history present in this location.
The community of curious travelers
AroundUs brings together thousands of curated places, local tips, and hidden gems, enriched daily by 60,000 contributors worldwide.
