Mistral Café, Modern restaurant near Charles University, Prague, Czech Republic.
Mistral Café is a restaurant near Charles University that features living plant walls and distinct dining spaces. The front area opens to the street while the back section overlooks a city courtyard.
The café sits in Prague's UNESCO-protected historical center, surrounded by centuries-old buildings and academic institutions. Its location within this preserved neighborhood connects it to the area's long-established character.
The café partners with specialty coffee roasters from Berlin and Stockholm, creating a mix of European coffee traditions. Visitors experience how international sourcing combines with local baking customs that have been part of Prague's food culture.
The café welcomes walk-in visitors during daytime hours, though evening visits are best arranged in advance. The two separate rooms offer flexibility depending on whether you prefer street-side views or quiet courtyard seating.
The menu features a creative twist on Eggs Benedict using pea puree and roasted hazelnuts on potato bread, alongside the traditional bacon version. This interpretation shows how the kitchen blends international cooking with local ingredients.
The community of curious travelers
AroundUs brings together thousands of curated places, local tips, and hidden gems, enriched daily by 60,000 contributors worldwide.
