Santa, Mediterranean restaurant in Tel Aviv, Israel.
Santa is a Mediterranean restaurant in Tel Aviv featuring a large white taboun oven at its center for preparing dishes with fresh, locally sourced ingredients throughout service. The venue occupies a sheltered courtyard location behind the Great Synagogue on Alenby Street.
The restaurant occupies a location that sits within an older neighborhood district connected to the Great Synagogue, a longtime gathering point for Tel Aviv residents. This area has been central to community life in the heart of the city for many decades.
The dining style here encourages groups to order multiple dishes and share them together, following traditions common throughout the Eastern Mediterranean region.
The place opens in the evening most days, starting at 17:30 on weekdays and extending to early morning hours, with lunch service on Friday from 12:30. Arriving before peak dinner hours helps secure a table in this popular location near the city center.
The taboun oven at the center of the dining space is a working hearth where kitchen staff prepare food directly in front of guests, creating an interactive cooking theater. This open-flame setup transforms simple meal preparation into something diners can watch and experience firsthand rather than just eat.
The community of curious travelers
AroundUs brings together thousands of curated places, local tips, and hidden gems, enriched daily by 60,000 contributors worldwide.
