Taste of Sichuan, Chinese restaurant in Beaverton, US.
Taste of Sichuan is a Chinese restaurant in Beaverton serving traditional dishes from the Sichuan region. The dining room features large round tables, wide windows that flood the space with natural light, and traditional Chinese decorations throughout the open interior.
The restaurant was founded to bring authentic Sichuan flavors to Oregon diners and establish itself in the local dining scene. It emerged from a goal to make traditional Chinese cooking from this specific region accessible to a new audience.
The place honors Sichuan culinary traditions by using Szechuan peppercorns, garlic, and ginger as core ingredients across most dishes. Visitors experience the distinctive spiciness and numbing sensation that define food from this Chinese region.
The venue is open daily with separate lunch and dinner service times, providing flexibility for different dining occasions. Both reservations and walk-in customers are welcome, making it accessible for various types of visits.
The venue offers two distinct menus: a standard selection and a specialized Wild Side menu featuring regional Chinese specialties. This expanded selection allows adventurous diners to discover dishes not commonly served elsewhere.
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