Maison Baron Lefèvre - Restaurant Nantes, Restaurant and café with liquor store in Champ-de-Mars district, Nantes, France.
Maison Baron Lefèvre is a restaurant, café, and liquor shop occupying a single building in the Champ-de-Mars area of Nantes. The structure features a glass roof and green steel framework that lets light flood the interior, creating an open, airy dining space.
Built in 1936, the structure originally served as a warehouse with a market counter. Over time it transformed into a dining venue that remains an established presence in Nantes' local community.
The dining room draws on ingredients grown in nearby agricultural areas, keeping the Loire-Atlantique's farming heritage alive through its menus. Locals recognize the place as an extension of the region's growing traditions and seasonal rhythms.
The establishment accepts multiple payment methods including restaurant vouchers and offers both dine-in and takeaway options. Visitors can access all three sections of the venue—restaurant, café, and liquor shop—from the same entrance.
The venue unusually combines three distinct services under one roof: an upscale restaurant, a casual café, and a retail liquor shop. This setup allows visitors to experience different atmospheres without leaving the building.
Address: 33 Rue de Rieux, 44000 Nantes, France
Phone: +33240892020
Website: http://baron-lefevre.fr
GPS coordinates: 47.21058,-1.54623
Latest update: December 6, 2025 17:49
Nantes has a diverse restaurant scene that blends historic brasseries with modern dining. The city offers many establishments where regional specialties and fresh seafood sit alongside classic French cooking. You will find restaurants in historic buildings, along the Loire River, and at spots with views across the city.\n\nThe restaurants in Nantes show different styles and flavors. There are traditional creperies, casual wine bars, and contemporary places that rethink local food. Visitors can discover La Cigale with its Belle-Époque decor, newer concepts like L'Instinct Gourmand or Sapio, and family-run houses like L'Atlantide 1874 that honor local cooking traditions.\n\nWhen you eat out in Nantes, you find rich options at every level. The selection ranges from simple comfort food to refined cooking. Whether you sit by the Loire or in the old town streets, the city offers something for every appetite and budget.
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