Carré'mand GOURMAND

Carré'mand GOURMAND is a restaurant and bakery in the Chantrerie area of Nantes offering French cuisine in a bright dining room with terrace seating. The kitchen serves sandwiches, savory pies, and daily rotating dishes such as pan-fried chicken and rabbit prepared fresh on-site.

Frédéric and Nathalie Bouet opened this establishment to serve students and employees from the nearby schools and research facilities in the area. Their goal was to create a gathering place where the local community could meet for meals and refreshments daily.

The restaurant blends traditional French cooking methods with contemporary dining habits that appeal to both students and working professionals in the area. You can experience this mix through the range of offerings, from morning pastries to full meals throughout the day.

The establishment is located at Atlanpôle la Chantrerie near Route de Gachet and operates Monday through Friday, with the lunch service window between noon and 3 PM. Plan your visit during these hours to enjoy a full meal, as the restaurant caters primarily to the daytime crowd in the business district.

The restaurant maintains relationships with regional suppliers and local producers to source ingredients for its daily changing menu of home-cooked French dishes. This connection to local farming means the menu shifts with what is fresh and available each season.