Terra Vinéa, Mediterranean restaurant and wine shop in Portel-des-Corbières, France
Terra Vinéa is a restaurant and wine shop located in a historic underground cellar complex in this village. The dining space called Le Grenache serves Mediterranean-style dishes prepared with produce grown throughout the surrounding region.
The underground complex began as a wine cellar where people made wine using traditional methods many generations ago. Later, the spaces were adapted into a dining establishment while keeping the original structure and purpose alive.
The establishment connects regional cooking traditions with local wines, allowing visitors to experience Mediterranean food culture firsthand. The dining setup encourages sharing meals and discoveries about how people in this area have eaten for generations.
Visitors can navigate the underground galleries, with some areas reachable by a small train for easier access to different sections. Comfortable footwear and a light jacket are practical choices since the underground space stays cool throughout the year.
A small train moves through the underground passages while displaying wine exhibitions that would be difficult to see on foot alone. This playful approach connects the history of wine-making with an experience that feels both practical and engaging.
The community of curious travelers
AroundUs brings together thousands of curated places, local tips, and hidden gems, enriched daily by 60,000 contributors worldwide.
